Recipe: Tomatoes with Olive oil and Balsamic

With summer ending, I have been taking advantage of the little time left having tasty tomatoes. This recipes is super, super, super fast and easy and perfect when you just want something light.



* 2 roma tomatoes sliced
* 3 basil leaves coarsley chopped
* 2 tsp balsamic vinegar
* 2 tsp olive oil
* sprinkle of coarse sea salt
* sprinkle of freshly ground black pepper

* Place tomatoes decoratively on a plate. Sprinkle chopped basil, salt and pepper on tomatoes and finish off with a drizzle of olive oil and balsamic. Its that easy =)